Menu

Appetizer  
Ankimo –monkfish liver in a light sweet vinaigrette ……………………………………………………..
Assorted Tempura –shrimp & assorted vegetable tempura ………………………………………………………………
Baked Mussels –green lip mussels baked in a special house sauce (5 pieces) ………………………………..
Sake Kama –lightly salted grilled salmon head & collar (ask for availability)  ……………………………….
 Asparagus – Beef Teriyaki   asparagus wrapped w/ beef teriyaki ………………………………………………………………..
Gyoza –deep fried potstickers filled with pork (6 pieces) ………………………………………………….
Ika Fry –lightly battered crispy calamari ……………………………………………………………………….
Kaki Fry –oysters deep-fried to a light golden brown …………………………………………………………. 
Kani Age –crispy deep fried whole soft shelled crab ………………………………………………………….. 
Mixed Poke –mixed fish tossed in a spicy house sauce topped with seaweed salad ……………………..
Kara Age –a mountain of golden brown fried chicken tenders ………………………………………………..
Shrimp Tempura –three pieces of crispy jumbo shrimp tempura ……………………………………………………..
Sashimi –mixed or your choice of market fresh sashimi (10 pieces)………………………………………
 Hawaiian Poke –tuna tossed in a spicy house sauce …………………………………………………………………
Stuffed Mushrooms –mushrooms stuffed with crab then baked with our special garlic sauce………………………
Yakitori –chicken teriyaki skewers (3 pieces) …………………………………………………………………
Vegetarian Appetizer  
Age Dashi Tofu –deep fried tofu served in a light sauce ……………………………………………………………….
Edamame –boiled green soy beans …………………………………………………………………………………
Gommae –steamed spinach with sesame sauce ………………………………………………………………
Sunomono Salad –cucumber salad tossed in a sweet vinaigrette …………………………………………………….
Vegetable Gyoza –deep fried vegetable filled potstickers (6 pieces) ………………………………………………….
Vegetable Tempura –assorted vegetable tempura …………………………………………………………………………..
Wakame –seaweed salad ……………………………………………………………………………………………
Yudofu –silky smooth tofu in warm broth ………………………………………………………………………
   
Salad  
Teriyaki Salad –your choice of chicken or beef or salmon on a bed of mixed greens …………………………
or spinach
House Salad –mixed greens, cucumber, carrot, and tomato ……………………………………………………..
Shrimp Tempura –
Salad  
mixed greens and avocado topped with shrimp tempura ………………………………………..
Sashimi Salad –your choice of tuna, salmon or yellowtail sashimi on a bed of …………………………………
mixed greens or spinach
Chirashi Salad –assorted sashimi on a bed of mixed greens or spinach …………………………………………
Spicy Tuna Salad –spicy tuna in a bed of mixed greens tossed with a sesame dressing ………………………..
 (choice of dressing: wasabi soy vinaigrette, yuzu, sesame, or house dressing) 
   
Bento Box……………………………………………………………………………………………………………….
 Bento lunch includes soup, salad, & rice. 
 Choice of TWO items below: 
 Chicken TeriyakiChicken Kara AgeBeef Teriyaki Tonkatsu (breaded pork loin)Salmon TeriyakiGyoza (pork or vegetable potstickers)California Roll or Baja(6 pieces)Portabella TerriyakiSaba Shioyaki (broiled mackerel)Sashimi (your choice of tuna, salmon, or yellowtail)Assorted TempuraChicken Katsu (breaded chicken) 
   
Vegetarian  Bento Box ………………………………………………………………………………………….
 Bento lunch includes, soup, salad & rice 
 Choice of TWO items below: 
 Vegetable GyozaVegetarian RollTofu Teriyaki Kappa (cucumber roll)Super Veggie RollPortabella TeriyakiYaki (sauteed ramen or udon)Sautee Seasonal Vegetables
Soba (buckwheat noodle with dipping   sauceInari Nigiri (tofu pouch stuffed       with rice) 3 pcs.
Vegetable Tempura Avocado and Cucumber Roll
 
   
Grill  Entrees include miso soup, salad, & rice  
Beef Teriyaki –tender grilled slices of steak glazed with teriyaki sauce ………………………………………..
Salmon Teriyaki –grilled salmon fillet glazed with teriyaki sauce …………………………………………………….
B.B.Q. Short Ribs –grilled short ribs marinated in our house sauce …………………………………………………..
Portabella –
Mushroom Teriyaki 
juicy Portabella mushrooms glazed with teriyaki sauce ………………………………………..
Grilled Vegetables –grilled seasonal vegetables ……………………………………………………………………………
Chicken Teriyaki –moist chicken fillet grilled and glazed with teriyaki sauce ………………………………………
Saba Shioyaki –grilled lightly salted mackerel ………………………………………………………………………..  
Donburirice bowl 
   
Vegetable Donburi –an assortment of vegetables & tofu ………………………………………………………………….
Chicken Teriyaki –
Donburi  
grilled boneless & skinless chicken fillet glazed with teriyaki sauce …………………………
Beef Teriyaki –
Donburi  
grilled steak glazed in teriyaki sauce ……………………………………………………………….
Salmon Teriyaki –
Donburi  
grilled salmon fillet glazed with teriyaki sauce …………………………………………………….
Katsu Donburi –breaded pork loin or chicken, vegetables, and a fried egg ………………………………………
Oyako Donburi –boneless & skinless chicken, vegetables & an egg omelette ………………………………….
Unagi Donburi –B.B.Q. eel glazed with musubi sauce ………………………………………………………………
Musubi Donburi –grilled spam, seaweed and a fried egg served with musubi sauce ……………………………
Happy Donburi –your choice of meat, gyoza, vegetables, and a fried egg ……………………………………….
   
Sushi and Sashimi LunchAll lunches include miso soup, house salad, and rice 
   
Nigiri Mix –8 pieces of selected Nigiri Sushi ……………………………………………………………………..
Nigiri Deluxe –12 pieces of selected Nigiri Sushi ……………………………………………………………………
Chirashi Sushi –a sushi lover’s dream. Mouth watering assortment of fresh sashimi ………………………….
over a mound of sushi rice
Veggie Special –a mixed selection of vegetarian rolls …………………………………………………………………
Sashimi Lunch –an assortment of fresh sashimi ……………………………………………………………………….
Tuna Sashimi –for tuna lovers! 16 pieces of delicious ……………………………………………………………….
Hamachi Sashimi –for Hamachi lovers! 16 pieces of delicious fresh yellowtail sashimi slices …………………..
Moriawase Sashimi –in the mood for more. A larger variety of fresh assorted sashimi ………………………………
Sushi & Sashimi –
Combo  
mix it up with 8 pieces of selected sushi, 6 pieces of California Roll & sashimi …………..
   
Sushi and Sashimi PlatterAll platters include miso soup, house salad, rice, and ice cream 
   
Happy Combination #1 –One appetizer and an enticing assortment …………………………………………………………
of sushi and sashimi.
serves 2 to 3
  
Happy Combination #2 –If you think you can, you will finish it. Two appetizers …………………………………………..
and a delectable assortment of sushi and sashimi.
serves 3 to 4
  
Happy Combination #3 –Enjoy the luxury of life and fullfill your stomach. Three ………………………………………….
appetizers and a scrumptious assortment
of sushi and sashimi.
serves 4 to 5
   
Ramen  
Beef –thinly sliced beef w/ vegetables ……………………………………………………………………… 
Chicken –chicken w/ vegetables ………………………………………………………………………………….
Vegetable –vegetables & tofu ………………………………………………………………………………………..
Seafood –assorted seafood w/ vegetables ………………………………………………………………………
Tempura –vegetable tempura & shrimp tempura ……………………………………………………………….
Nabe –shrimp tempura, chicken, vegetables & egg ……………………………………………………….
Happy –your choice of chicken, beef, seafood, vegetable, tempura, or curry …………………………with an egg and gyoza
Plain Noodles –served in soup ……………………………………………………………………………………………
 Yaki –Any of the above sauteed ………………………………………………………………………………extra charge
Miso –Any of the above in miso soup ………………………………………………………………………..extra charge
Udon  
Beef –grilled beef w/ vegetables ………………………………………………………………………………
Chicken –grilled chicken w/ vegetables…………………………………………………………………………..
Vegetable –assorted vegetables & tofu …………………………………………………………………………….
Seafood –assorted seafood w/ vegetables ………………………………………………………………………
Tempura –vegetable tempura & shrimp tempura ……………………………………………………………….
Nabe –shrimp tempura, chicken, vegetables & egg ……………………………………………………….
Happy –your choice of chicken, beef, seafood, vegetable, tempura, or curry …………………………with an egg and gyoza
Plain Noodles –served in soup ………………………………………………………………………………………….. 
Yaki –Any of the above sauteed ………………………………………………………………………………extra charge
Miso –Any of the above in miso soup ………………………………………………………………………. extra charge
   
Soba  
Yaki Soba –sauteed soba w/ your choice of meat and/or vegetables ………………………………………..
Happy Soba –your choice of meat, gyoza, assorted vegetables, and a fried egg ……………………………(served cold or hot with a dipping sauce or hot in a soup)
Tenzaru Soba –buckwheat noodle with assortment tempura on the side ……………………………………….
(served cold or hot with a dipping sauce or hot in a soup)
   
Deep Fried  
Vegetable Tempura –a pile of crunchy assorted vegetable tempura ……………………………………………………..
Tempura –3 shrimp tempura accompanied by a mound of vegetables fried in a crispy ………………..
tempura batter
Shrimp Tempura –7 jumbo shrimp fried in a crispy tempura batter …………………………………………………..
Tonkatsu –breaded juicy pork loin fried golden brown served w/ katsu sauce ……………………………
Chicken Katsu –breaded boneless & skinless chicken served w/ katsu sauce …………………………………
Seafood Fry –mouth watering assortment of deep fried seafood that includes shrimp, …………………….
calamari, scallops, fish, and oysters
   
Kids Bento Box…………………………………………………………………………. ( kids 12 and under )
 Choice of TWO items: 
 California RollGyoza (pork or vegetables potstickers)Chicken Kara AgeEdamame (soy beans)
Beef TeriyakiTonkatsu (breaded pork loin)
Chicken TeriyakiSashimi (tuna, salmon, or yellowtail)Salmon Teriyaki Assorted TempuraChicken Katsu (breaded chicken) 
 
  Note: Prices are subject to change without notice